What’s not to love about chicken pakoras? Maunika's crispy, spicy recipe coats tender bites of chicken thighs in garlic, chilli, fennel and chaat masala. Blend the garlic and ginger to a paste ...
Marinate the chicken with ginger-garlic paste. Dip a marinated chicken piece in the batter and deep-fry until crisp and golden brown. 7. Repeat with the remaining chicken pieces, draining excess oil ...
The air fryer keeps the chicken light but still perfectly crunchy. It’s a quick, crowd-pleasing dish that’s hard to resist. Chicken Pakora. Photo credit: All Ways Delicious. Chicken pakora combines ...
It’s a fun and easy dinner idea that doesn’t take much time to prepare. Chicken Pakora. Photo credit: All Ways Delicious. Chicken Pakora is a crispy, flavorful dish made with tender chicken coated in ...
Southern-style flour dredged chicken strips are easy to make in the air fryer and make a great alternative to breaded chicken tenders. Serve with a creamy American-style honey mustard dipping sauce.
Glaswegians can look forward to celebrating Burns Night with a special twist to the classic pakora thanks to Aldi. The supermarket chain has teamed up with Ayrshire producers Punjab Pakora to create a ...
Glaswegians can look forward to celebrating Burns Night with a special twist to the classic pakora thanks to Aldi. The supermarket chain has teamed up with Ayrshire producers Punjab Pakora to create a ...