This chicken recipe is so full of flavour and so simple to make; the juices are incredible with some crusty bread or you can serve it with mashed potato or soft polenta. I like to use mixed olives ...

Don't forget the heirloom deviled egg tray. You might know this old-fashioned recipe by any number of names, but regardless, it's always a delicious pot full of chicken and rice. At the heart, it ...

We have the best chicken dinners, slow-cooker recipes, comforting classics, and everything else cooked on TODAY.

You know a recipe has a lightbulb moment when you make it and you can’t get over how good it is, how excellent its ratio of effort to flavor. Take our roasted chicken thighs with hot honey and lime.

February 28, 2025 • If you're having friends over to watch Hollywood's biggest night, we've got 10 recipes that will at least work on a conceptual level.

Top Flavor: Chochu Local Editor-in-chief Kimberly Cortez and Living editor Camille Kuroiwa-Lewis hold chicken kelaguen and corn soup. Photo by Lexi Buckner Coming back from last year’s Flavors of PDX, ...

Once cooked, you can serve the chicken then and there with a salad and call it dinner. Or you can set it aside to turn into many other dishes, like the four recipes I’ve shared below.

Customers can also sample a variety of Chamorro-inspired dishes, including jerk chicken kelaguen — diced and marinated chicken — or beef ribs cooked in a kagu-style broth. For a more ...