Afghani chicken in green masala curry or Hariyali tikka chicken hara masala with roti or naan bread - Indian food style Afghani chicken in green masala curry or Hariyali tikka chicken hara masala with ...

Afghani chicken in green masala curry or Hariyali tikka chicken hara masala with roti or naan bread - Indian food style Afghani chicken in green masala curry or Hariyali tikka chicken hara masala with ...

Or: a chickpea favorite, the roast chicken I want to make this Sunday and how I plan to use the leftovers of said chicken. By Mia Leimkuhler Zainab Shah’s chana masala.Credit...Christopher ...

Set the chicken in a warm place to rest for 10-15 minutes, then carve and serve with the roasted masala potatoes.

This week, we have shortlisted seven premium hotels and restaurants covering almost all cuisines. Some of the highlight ...

4 chicken breasts, skinned, boned and cubed: 4 chicken breasts, skinned, boned and cubed 2.5cm/1in piece of fresh root ginger , finely chopped : 2.5cm/1in piece of fresh root ginger, finely chopped ...

In the culinary world, names often carry assumptions, and one such assumption surrounds chicken masala and meat masala – that they contain non-vegetarian ingredients. However, Akash Agrawal ...

The mogul biryani at Taj Asian Bistro is a fine example of how Indian cooks and chefs employ a wide variety of seasonings to ...

This year’s 17-day event will see more than 470 restaurants from around town participating, from award-winning institutions ...

2. In a bowl add ginger garlic paste, turmeric powder, red chilli powder, coriander powder, salt, kashmiri chilli powder, refined oil, coriander leaves chopped, mint leaves chopped, lime, dry mango ...

Spinach should be briefly boiled, then rinsed with cold water and drained well. Add the spinach, potatoes, and cooked peas and mash until smooth. For added flavor, use salt, garam masala, cumin, and ...