Chewing harder foods like wood can enhance brain health by boosting glutathione levels, a key antioxidant. A study found this improves cognitive function and memory, unlike softer foods such as gum.

The simple act of chewing food thoroughly before swallowing represents one of the oldest nutritional recommendations across diverse cultural traditions. Modern research now suggests this ancestral ...

Tobacco stocks have historically produced robust returns. But a societal shift toward healthier lifestyles and the understanding of tobacco’s effects have led to greater regulation and ...

Sex differences in the risk factors, diagnosis, treatment, and outcomes of patients with cardiovascular disease have been ...

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Tonight will see patchy cloud and clear spells to start, but skies will clear overnight. Dry, settled, and relatively mild for the time of year. Sunday Tomorrow, skies will remain clear, allowing ...

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Looking for a one-of-a-kind Cape house? A church dating back nearly 200 years on Cape Cod, Massachusetts has been repurposed as a home, and it's now for sale. The 3,400-square-foot, three-bedroom ...

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A chiropractor has recommended chewing on a specific plant daily for its numerous health benefits. Dr Eric Berg, DC, who boasts over 13 million subscribers on his YouTube channel, highlighted the ...