Till now, we have most commonly heard about Kaju ki barfi, badam barfi, moong dal barfi and so on. But this recipe of sattu cashew ki barfi is going to become your number one favourite as it is easy ...

a box of kaju barfi is bound to come at every doorstep as a gift or just bought as sweets for family. However, these melt in the mouth, thin and triangular slices of cashew goodness can be made at ...

Soak the cashew nuts in water for about 2 hours. Drain and place in a blender and grind to a paste. Then add the sugar and Paneer and blend for another 2 minutes. Heat Ghee on a non-stick pan and ...