Recipe developer Annabelle Randles transforms ... Individually portioned, these classic carrot cake cupcakes can be enjoyed ...

As I take on the coveted role of host for my own dinners, juggling so many extravagant dishes, I don’t always have the time ...

Decorate Dan Lepard's rich carrot cupcakes with mini-chocolate Easter eggs at Easter time, or top with sugar-paste carrots for the rest of the year. Preheat the oven to 180C/350F/Gas 4 and line ...

or cupcakes, that cook quickly, grate the carrots finely so that they cook more quickly and release their moisture evenly through the cake. When baking a large, single layer carrot cake the ...

A classic carrot cake recipe has it all: an addictively moist crumb, subtle, warm spices, plenty of sweet carrot flavour, crunchy walnuts, and a rich, tangy cream cheese frosting. However ...

Stefani Pollack, a recipe developer and founder of the Cupcake Project, swears that adding pineapple to carrot cake greatly improves the texture. She said: “There are two camps in the world of ...

Let cool slightly, then transfer the cupcakes to the freezer to chill. Fill a pastry bag fitted with a 1/2-inch plain tip with the Cream Cheese Frosting. Pipe the frosting onto the carrot cupcakes ...

Cooking whiz Justine Pattison has come to the rescue with a BBC recipe for a guilt-free, sugar-free carrot cake draped in citrusy orange cream cheese icing. Justine characterises her creation as a ...