Robert F. Kennedy Jr. vows to "Make America Healthy Again" by cracking down on ultra-processed foods - many containing seed ...

Wellness influencers and online forums say seed oils such as canola, sunflower and grapeseed are 'toxic.' Are they harmful to your health? You can save this article by registering for free here.

Seed oils are frequently used in cooking because of their high smoke point and versatility. However, recent debates have ...

The oils are typically made from crushed seeds, although each is slightly different, says Scott Keatley, RD, co-owner of Keatley Medical Nutrition Therapy. Canola oil is derived from the seeds of ...

He added that every million tonnes of imported cooking oil bumps 2.5 million tonnes of canola seed out of that market. Davison stressed the importance of open markets and fair treatment of canola ...

The possibility of a trade dispute with China, the largest export customer for Canadian canola seed, is also still overhanging the market. However, the fundamentals for canola remain supportive.

Derived from the seeds of the canola plant, canola oil enjoys popularity among a variety of cooking oils. Its subtle flavor, high smoke point, and low levels of saturated fat make it a healthier ...

Hot and dry weather in July and August, especially warm nights, prevented canola plants from producing oil inside the seed. “During the cool nights, the crop has time to recover. This was not the case ...

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