The story goes that he added canned pineapple to one pizza, with ham – not knowing whether it would be a hit or not, but soon found the combination of sweet and savoury was proving a winner with ...
It was in one of those restaurants in 1962 that Panopoulos was inspired to add canned pineapple to pizza. Panopoulos family It was invented by Sam Panopoulos, who moved to Canada from Greece aged ...
The dish is chock-full of autumnal spices, like cinnamon and allspice, but with a surprising twist: canned pineapple. Related: The Absolute Best Thanksgiving Side Dishes "It has a sweet, umami kind of ...