Remove the chorizo and add to the broth, leaving the fat behind. Shred the cabbage into ribbons ... Feast on delicious recipes and eat your way across the island with the best reviews from ...

Use Savoy cabbage in this chorizo pasta dish for its slightly bitter edge. Curly kale, chopped spring greens or spinach would ...

Add the paprika, beans, collard greens and 8 cups water. Bring to a boil over medium-high, then cover, reduce to low and ...

Shredded green and red cabbage with slices of pear and crispy chorizo is a heavenly match paired with a mint, mustard and gherkin vinaigrette. If you make this recipe and leave it for up to three ...

In this recipe from our cookbook “ Milk Street 365: The All-Purpose Cookbook for Every Day of the Year,” we take loose inspiration from Portuguese feijoada, a stew of beans, cabbage ...