coarse bulgur wheat, medium onion, diced, ground beef, Salt, to taste, Black pepper, to taste, Aleppo seven spice mix, passata or crushed tomatoes, red pepper paste, water ...
Meanwhile, cook the bulgur wheat in a small pan of boiling water for five minutes, then drain well in a sieve. Toast the pine nuts in a small dry pan over a medium heat, turning regularly ...
Bulgur can be cooked, or you can simply pour water over it and leave it for 30 minutes. After this time, the cereal will swell. Bulgur can be served with vegetables, meat, herbs, cheese, and boiled ...
Quinoa deserves its moment in the spotlight—that great grain is packed with nutrients! It also adds a light and nutty flair to these quinoa salad recipes.