Grilling vegetables gives them a gorgeous smoky flavor. But you can't just throw every variety straight on the grill, as some ...

Herring and beets are the best combination of healthy foods for making delicious salads and appetizers. It is better not to ...

Staying in with your Valentine, but still want to impress them with a delicious meal? Here is how to make Rye Apothecary's red beet risotto.

Whether or not you have a significant other in your life, Valentine’s Day calls for special treats. This year, instead of my ...

You won’t find Karin and Justin Warnelius-Miller at a fancy restaurant this Valentine’s Day, and that’s exactly how they like ...

For the 2025 USA TODAY Restaurants of the Year list, we collaborated to nominate honorees nationwide. The restaurants did not ...

Ditch the commercial food dyes and try decorating your Easter eggs with these natural ingredients you should already have in ...

Low-calorie, high-fiber vegetables like Brussels sprouts and asparagus can help you lose weight. Discover the 13 best ...

Champagne or (sparkling water) Fill a cocktail shaker with ice cubes, combine the vodka, juice, peppercorns and liqueur. Cover and shake vigorously for 15 seconds. Strain into a chilled tall Champagne ...

Experts say that to make beets as sweet as possible, it is better to bake them rather than boil them! When baking, water does not wash out the natural sweetness, as it does when cooking. Beetroot ...

Peel the beets and cook them in water for about 30 minutes until they’re soft. Strain the water and measure out 4 cups of beetroot juice. Pour the juice into a big pot, then add lemon juice and pectin ...

Beets' fiber is also a key nutrient needed for healthy digestion. Specifically, this fiber adds bulk to the stool, making it easier to pass. It also helps promote regular bowel movements, according to ...