One of the most famous Korean dishes, bibimbap means "mixed rice," where bibim = mixed and bap = rice. It is a cooked rice ...

Bibimbap, a vibrant and flavourful Korean dish, is much more than a delicious medley of rice, vegetables and meat. It ...

Jeonju, in north Jeolla province, is so famed for its food that it’s designated a UNESCO City of Gastronomy, serving subtle ...

Bibimbap is a Korean dish of rice topped with pickles, chilli sauce and veggies, making a colourful and nourishing meal in a bowl. Any leftovers are great for packed lunches. Each serving provides ...

Instructions: Cook the rice according to the package instructions. Prepare the vegetables by julienning or thinly slicing them. Sauté each vegetable separately with a bit of oil and salt until just ...

Mix the gochujang sauce ingredients together in a bowl. Assemble the Bibimbap by arranging the rice in a bowl, placing the vegetables and protein on top, and finishing with a drizzle of the ...

Bibimbap is comfort food – a one-bowl meal of hot rice and contrast­ing cool ... and vary the toppings of pickled or marinated vegetables. I often make bibimbap from whatever ingredients ...

This recipe was directly inspired by the wonderland of flavors and textures that is Korean bibimbap ... rice topped with an assortment of vegetables, an egg, and (sometimes) meat that's mixed ...

Octopus bibimbap (mixed rice), a variation of the traditional Korean bibimbap, is another dish the couple enjoyed. This dish offers the sweet, fresh taste of octopus, layered with bold flavors from ...