Make your own coleslaw dressing to put on any kind of coleslaw mix. The post 23 of the Best Coleslaw Recipes Ever appeared ...

Toss this light and tangy dressing with your favorite combination of shredded raw vegetables to build the coleslaw of your dreams. Chris Simpson for The New York Times Start with cabbage as a base ...

For the garlic dressing, add the garlic ... Mix together and serve. The coleslaw will keep in the fridge for up to one week.

Carrot and Cashew Coleslaw: Serve it as a sandwich spread or use it as a dip, this easy carrot and cashew coleslaw recipe will please you every time.

Put the yoghurt, lemon juice, mustard and herbs into a large bowl and whisk well to combine. Season with salt and plenty of black pepper. Add the cabbages, red onion and carrots and mix really ...

Then, throw the cabbage in a large bowl. Slice the pring onions finely, grate the carrots and pop them in the same bowl as the cabbage. In a small bowl, mix together the Greek yoghurt, mayonnaise, ...

Summer dining isn't complete without a delicious side of 'slaw! Our recipe for Summer Coleslaw with Herb Dressing is a unique twist on the crispy, tangy favourite.

Bourbon and bacon are another delicious pairing, so consider adding bourbon to coleslaw recipes that also call for everyone's favorite crispy pork product, like slaw with a warm bacon dressing.