One such duo that has gained attention is carrot and beetroot juice. Both carrots and beetroots are renowned for their health benefits, making their blend delicious and packed with nutrients.

Beets are perfect for this purpose. But instead of classic salads with mayonnaise, you can make a dish with prunes, feta, and a light oil-based sauce. The idea of making a light beet salad was ...

The naturally pink colour of beetroot is an added advantage apart from the nutritional benefits of adding it to your meals. If you want to give your dosa a healthy and vibrant twist, make beetroot ...

Radish is one of the most loved vegetables in winter. But it is not just parantha or sabzi you can make with it. Try this mooli chutney and we are sure you'll love it. Winter brings with it an array ...

To add more texture to his sauerkraut salad, he turned to another of his favorite ingredients, surplus beet stems. The stalks are meaty and fibrous, retaining their brine’s sweetness and adding ...

This soup is a combination of several other types of soup from across the Balkans. Made and adapted by generations of women in my family, each of them adding their own twist, it was the first thing I ...

Halve or quarter the beetroot and mix with the red onion. Place on a platter and top with the feta, nuts, spring onions and microherbs. Or chill until needed. Pour the dressing over the salad before ...

This beetroot and chickpea salad is one of my favorite salads. Great healthy, colorful and nutritious salad that fits almost any meal. Wayne Osmond, founding member of the Osmonds, is dead at 73 8 ...

Beetroot & Orange Salad is a refreshing, vibrant dish perfect for Ramadan Iftar. The earthy sweetness of roasted beetroot pairs beautifully with juicy orange segments, drizzled in a zesty dressing of ...

Beetroot chilla is the powerhouse of nutrition. It is a must-try for breakfast especially if your New Year resolution includes eating healthy. This recipe is an easy-to-follow guide if you are new to ...