When you go to make a dish with udon noodles, the question of whether to use dry or fresh noodles might cross your mind.

Want to elevate your stir-fry game with perfectly tender and juicy slices of beef? Here are some easy techniques: slice the beef against the grain, marinate it, and try out the velveting process.

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Heat half of the oil in a frying pan and fry the ... then stir in the coriander. Alternatively, you can cook this curry on the hob for 2-3 hours on a low heat, or until the beef is very tender.

Fry the chicken for 2-3 minutes on each side. Transfer the chicken to the oven and roast for 5 minutes, or until cooked through. To make the stir-fry, heat the oil in a small frying pan.

as well as other Japanese dishes like udon noodle soup, stir-fry udon noodles and Japanese curry rice dishes, which are considered the ultimate comfort food in Japan. Despite having the same owner ...

You can use the flank steak obtained from this part to make beef stir-fry. Round or the rear leg. The round is the hind portion of the beef, which includes the back legs. The eye of round roast or ...