Whether mincing garlic cloves or blending salad dressing, a food processor can do all of the time-intensive tasks for you. Chop, slice, shred and dice without lifting a finger; you can even make ...
Cover with a lid and cook for 25 minutes. Stir in the frozen vegetables, cover with a lid and remove from the heat. Leave to stand for 5 minutes or until the vegetables are warmed through.
Possibly the easiest curry you’ll ever make! This microwave vegetable curry is quick, simple and very tasty. This recipe was tested using a 900W microwave. If your microwave has fewer watts you ...