Elevating your pulled pork with just a few pantry staples is easy. This rub recipe is perfectly portioned for a 4-pound cut of pork, but you’ll find adjustments in the notes for larger portions.

These Crock Pot Pulled Pork Lettuce Wraps are a tasty, low-carb option that’s simple to... The post Crock Pot Pulled Pork ...

One route for cooking a whole tenderloin is to briefly sear it in a hot skillet on the stove before finishing it in the oven.

4kg piece of higher-welfare pork belly, bone in 6 bay leaves 2 tablespoons sea salt 2 tablespoons coriander seeds 2 ...

Rub it with a pernil-style adobo, or marinade, for a fast alternative to the Puerto Rican-style slow-roasted pork shoulder. In his latest cookbook, chef and television host Bobby Flay coats it in ...

And this homemade seasoning blend works double duty because we use it in both the rub and in the BBQ-style sauce. Vegetable oil. Vegetable oil is used to sear the pork before transferring the pan ...

Rub it with a pernil-style adobo, or marinade, for a fast alternative to the Puerto Rican-style slow-roasted pork shoulder.

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