Marinating is one of the best-kept secrets in the kitchen when it comes to saving time without sacrificing flavor. With a few ...

In a bowl, mix all the marinade ingredients. Mix the chicken with the marinade and keep aside for 15 minutes. 2. Pan sear the chicken from both sides.

Wash and dry the chicken: using paper towels with gentle pats is a good technique for a perfect result. Soak the chicken in ...

Chicken tikka masala, a popular takeout dish in Britain, is marinated boneless chicken cooked in a tandoor and served in a ...

Stir-fry is a simple and effective way to get the nutrients you need, but sometimes the tiny pieces of meat get too dry. This ...

This satay-inspired chicken sandwich is a fusion between various types of Asian cuisine, making for a delightfully crunchy, ...