Japanese-American cooking instructor Sonoko Sakai shares her delightful Japanese Italian Wedding Soup recipe with AP, a leading media wire. Don’t miss out, give it a look.

This soup recipe is a two-fer. It's a steaming bowl of comforting soup packed with turkey meatballs floating in a nourishing chicken broth. The recipe takes inspiration from an Italian wedding soup, a ...

Whether you're making chicken noodle or minestrone, adding pasta water is the key to a flavorful soup. Here's why.

When Sonoko Sakai's mother snuck a little miso into her lasagna, she wasn't thinking of the kind of Japanese fusion that became an American dining craze in the 1980s. Rather, she was doing what ...

Butter is an essential product for making pies and cookies. But it can also be used to make delicious snacks and even milk. 2. Add lemon zest and stir. Then beat with a mixer on low speed for 3 ...

This advertisement has not loaded yet, but your article continues below. Make chef Romy Gill's sakoon paneer (creamy paneer), murg malai skewers (chicken skewers) and kumro (stir-fried spiced ...