A career in food is a great fit for your skills and drive, and so is the Culinary Institute of America, where you’ll practice mastery, discipline, and teamwork in our professional kitchens every day.
HYDE PARK, N.Y., Nov. 14, 2024 /PRNewswire/ -- The Culinary Institute of America (CIA) has elected industry veteran Marc Sarrazin as its 23 rd board chair. He succeeds John C. Metz, Jr., ...
Are you ready to explore our Napa Valley campus? Thinking of enrolling at our campus in St. Helena, CA—home to our undergraduate programs? We have lots of ways for you to connect with CIA and find out ...