She has appeared in the New York Times Food section, on Food Network’s Recipe for Success and Cooking ... tilting pan to coat the bottom. Arrange potato wedges and sausage slices in skillet ...

Dum Aloo is a popular Kashmiri dish made of small potatoes simmered in a creamy and spicy gravy made with yoghurt and aromatic spices, perfect for cold weather. Kashmiri Goshtaba is a tender meatball ...

Aloo graduated from Grant Government Medical College in 1969, specializing in anatomic pathology and clinical pathology. Her medical training included an internship and residency at Forest Park ...

In the note attached to the image, Mira wrote, "Just wanna say I cooked a mean mix sabzi whilst in America because you know I can't do without my aloo and yellow dal the moment we cross Indian ...

This salad is naturally low in saturated fat and will make a great healthy lunchCredit: Supplied THIS is a Mediterranean-style recipe which ... this creamy salmon and potato bake with some yummy ...