The cooking time for potatoes varies depending on their size and the method used. Generally, it takes around 20 minutes.

The air fryer can deliver you perfectly crispy potatoes, but there are a few crucial pitfalls to navigate if you want to ...

Jill ThomsonSaskatchewanWe have been growing sweet potatoes in Saskatoon for about 7 years, harvesting enough tubers to store ...

Dormancy is a period after harvest when potato tubers don’t sprout or grow, a natural characteristic influenced by factors ...

To address the issue, the scientists tested if they could disable the StCDF1 gene to produce potatoes in an extremely ...

While some cooks recommend oiling the skin, I’m not a fan as I find that it results in a slightly chewy shell rather than the ...

Sweet potatoes offer many nutritional benefits but are not necessarily healthier than regular potatoes. They have a much sweeter taste and softer texture, so they're well suited to stronger ...

Tuber formation is an adaptive strategy of potato plants for winter survival and is triggered by shorter day lengths and cooler temperatures perceived by the plant as the approach of winter.

(Creamer potatoes are fully ripe when small.) Best uses: Roasting, boiling, or using in soups and stews. Known for their bright orange, sweet flesh, this starchy tuber is fluffy when cooked, ...