"Agave may be a better choice than sugar or even artificial sweeteners in smoothies, but I prefer fresh or frozen fruit as a ...

Agave is a sweetener derived from the sap of the agave plant. When most people talk about agave in the food world, they're ...

Waikulu Distillery owner Paul Turner stands in a Makawao field of blue agave plants Wednesday morning while describing the process of farming and distilling his premium agave spirit on Maui.

The New York World Spirits Competition awarded Best in Class honors to five Tequilas, one Mezcal, and one Bacanora. Here are ...