Typically, egg weights will increase during production but should be controlled to increases of 1 gram every 2.5 to 3 weeks ...

“We are pleased to announce these new expansion projects, which support our strategy to increase our free-range production in ...

Direct farm sales and mobile on-farm slaughtering are closely linked. There are already around 150 farms and service ...

A strategic partnership between The Pirbright Institute and ProImmune aims to develop target-binding reagents that ...

The infectious bursal disease virus (IBDV) causes a major immunosuppressive disease in chickens, leading to economic problems ...

European Union ambassadors agreed on Wednesday to delay implementation of the bloc's landmark deforestation law by a year ...

Japan will import 700 metric tons of feed-quality wheat, and 220 tons of barley for livestock use, via a simultaneous buy and ...

Indonesian authorities plan to inspect grocery store shelves to check compliance with a law requiring halal labels on food ...

“ [HPAI] is a virus. Most viruses don’t cross species, but the influenza virus is one that will move between birds and pigs, ...

France has raised its risk level of avian influenza to 'moderate' from 'negligible', Reuters reported, citing a decree ...

This funding will allow the CPRC to partner on research that will ensure poultry welfare at all levels of the production ...

China’s production of commercial white broiler chicken partially depends on imported genetics while domestically produced ...