Eating little to no sugar in the first 1,000 days of a baby's life -- from conception to age 2 -- can help protect them against health risks later on in life, according to a new study.

First of all, for yourself, you want to keep your finger sticks, your blood glucose as normalized as possible because uncontrolled diabetes can lead to an acceleration of your disease, an increase ...

The world once again will spend time talking about Diabetes on World Diabetes Day (November 14th). As we all encourage each other to get tested ...

Pregnant women should cut their intake of sugar if they want to protect their children against Type 2 diabetes and high blood ...

Pregnant women who were not diabetic before but who have high blood sugar levels during pregnancy are said to have gestational diabetes (GD). Normally, the disease affects women quite late in her ...

When rationing ended in 1953, sugar intake doubled nearly overnight. This change effectively created two groups of children: ...

This study really gets me very excited because it just basically says, my God, if you're exposed in utero to sugar, years ...

Study of 1950s sugar rationing in the United Kingdom also suggests risk to babies whose mums ate a high-sugar diet during ...

The study suggests that the critical period for sugar exposure is between six months and two years of age, with childhood ...

Children whose parents keep them off sugar during their first two years of life have lower rates of diabetes and high blood ...

Data from the Cohort of Cardiovascular Diseases in Pregnancy (CONCEPTION), a French prospective national cohort study, ...

DRAGON’S Den star Sara Davies has spoken of her fear of type 2 diabetes after being told she is at ‘high risk’. The 40-year-old said she was “borderline” early-onset ...