You’re far more likely to find chicken-fried steak on a Montana menu than an authentic schnitzel. Good thing schnitzel is so ...

1. Cut the tenderloin into three equal pieces. Place one piece on a cutting board, cover it with plastic wrap, and pound it ...

Few dishes evoke the charm of Central Europe quite like the Wiener Schnitzel. This iconic, golden-crusted delicacy has not ...

One of my favorite things to order when I’ve been to Budapest is paprikash anything – and this Easy Pork Paprikash recipe is ...

Recipe compliments of SA Pork. Combine the salt, sugar, and water in a small saucepan. Bring to a gentle simmer, stirring to dissolve the salt and sugar. Add the vinegar and turn off the heat.

The general manager of the historic downtown establishment Schilo's Delicatessen – our stop on this week's Neighborhood Eats – says employees have reported paranormal activity while at work. Some ...

Starting with the most expensive and working all the way down a range of price points, here are 30 of the absolute best ...

Having chickens, even in the city, is becoming common. I’ve had chickens for years and love having fresh eggs. Because I have ...

In Wisconsin cookbooks, recipes new and old become a record of our state’s diverse culinary heritage and vibrant local food ...

Austria's favorite food is no longer a cheap treat! A recent analysis shows: The Wiener Schnitzel now costs a whopping 73 percent more than it did ten years ago.

Located near the Arena Stage, this Greek kingdom is known for its various styles of gyros stuffed with beef, lamb, chicken ...