Okra isn't for everyone. A haphazardly prepared plate can offer slimy mouthfuls that can be off-putting to many diners. Yet ...

But the versatility of the fruit—yes, its seeds make it ... Rinse 1 pound okra, then drain on a kitchen towel until dry. Trim stem ends and tips. Place okra in a large bowl, and toss with ...

Okra is technically a fruit, it is more commonly referred to as ... The very first step is to rinse your okra and then pay dry. Next, slice the okra into 1/2-inch slices or whatever you consider ...