This banana nut muffin recipe is such a classic you are sure to love it! These banana nut muffins are moist, delicious and ...

Here is the best recipe for delectable and healthy banana oatmeal muffins that are tender, moist, cake-like and delicious ...

These moreish muffins make a healthy breakfast treat – perfect for ... melted butter and milk in a second bowl. Add the mashed banana and stir through. Make a well in the centre of the dry ...

Wholemeal flour packs fibre into the muffins to keep you fuller for longer. Each serving provides 140kcal, 3g protein, 15g carbohydrates (of which 8g sugars), 7g fat (of which 3.5g saturates), 3g ...

This oatmeal banana muffin outshines all the other recipes by being free of flour, sugar, or oil. Banana keeps the batter moist and eliminate the use of oil and butter. Honey substitutes sugar, and ...

But we won’t digress, we knew we had you at banana muffin. Preheat the oven to 180°C. Grease eight cups of a muffin tray with a little oil or use paper liners. Combine the milled flaxseeds and ...

Here's how the banana muffins stacked up. I wasn't sure I'd like the shredded coconut in Garten's recipe. Garten's banana-crunch-muffin recipe had a long list of unique ingredients, including ...

I love making muffins for the boys! I can make a large batch and freeze any leftovers for a quick breakfast or snack, although there are rarely leftovers. I try to work in a little extra nutrition ...

Cookbook author Carla Hall joins Hoda and Jenna to make two quick and easy recipes that are perfect when you are on the go!

Every home kitchen should have a recipe that uses up old bananas. This is the perfect use and three or four bananas will do the trick. I like to store my old bananas in the freezer until I have ...