Europeans consume an average of 2.8 kg of tuna annually, primarily in canned form, which according to Bloom contains two to ...

Although canned foods sometimes get a bad rap, they can save you time in the kitchen while offering important nutrients.

The NGO analyzed a sample of almost 150 cans from 15 European supermarkets. One in 10 cans tested showed mercury levels above ...

Canned tuna sold across major European supermarkets has been found to be 100% contaminated with mercury, according to a ...

Before popping open the can, discover the safety, risks and helpful storage tips for eating expired canned tuna.

Fortunately, canned salmon and tuna contain roughly the same nutrients and benefits as their fresh counterparts, TODAY.com previously reported. Tinned tuna and salmon are both healthy and great ...

Use precise geolocation data and actively scan device characteristics for identification. This is done to store and access ...

Canned tunas provide different benefits, depending on personal preferences and health goals. "Oil-packed tuna generally has a richer flavor and can be softer in texture, yet the trade-off is a ...

Tuna sold in cans in stores across Europe including the UK, France, Italy, Germany and Spain contain harmful levels of ...

Two environmental groups have raised alarm over high mercury concentrations in canned tuna sold across major European ...

The demand follows an investigation by Bloom into mercury levels in canned tuna products sold in Europe. It said it had found ...

Under current EU law, the limit for mercury in tuna is 1.0mg/kg but for other species such as cod the threshold is 0.3mg/kg.