Honestly, this honey-glazed recipe makes us wonder why we haven't been roasting our carrots more ... Here's how to make them the best they can be: The best carrots to use: Pretty much any kind will ...

Never have I bought a bag of baby carrots that didn't turn into a slimy, wet mess after being open for only a couple of days.

Trim and peel the veg and slice into batons. In batches, sauté the batons in the butter and oil. Coat with honey and mix well. Transfer the veg to an oven dish and season with cinnamon, salt ...

The full potential of carrots is easily overlooked, but they're full of potential. Here are some common kitchen mistakes ...

A great side dish to any roast, or with Christmas dinner, these thyme-speckled honey roasted carrots are cooked to enhance their natural sweetness. Preheat the oven to 200C/ 180C Fan/Gas 6.

How to make Spooky lamb pie with glazed carrot. This spooky and spicy dish with lamb pie diced with carrot and onions is a dish to die for at any dinner party. A perfect dish to cast a spell on your ...

"Sizzlin' beans", "dynamite beets" and "twisted citrus-glazed carrots" tempted diners to fill their plates. Healthy labels, such as "wholesome", were a turn-off, even though the dishes were ...

A double breast is the two breasts taken off the bird as a whole piece. You can also make this recipe with double chicken breast, however cook for less time as they are smaller.

Drain the water from the saucepan, add fresh cold water, the onions, carrots, celery, bay and peppercorns and bring to the boil once more. Reduce the heat, cover with a lid and simmer the gammon ...