Durham Public Schools (DPS) in North Carolina have observed an unexpected surge in student demand for plant-based chicken nuggets introduced to its lunch program earlier this year. The soy ...

New York startup Pureture, a developer of animal-free ingredients with a focus on alternative casein proteins and high-functionality yeast strains, has ...

A research team from Germany’s University Medical Greifswald Interfaculty Institute of Genetics and Functional Genome ...

Otis and All Good, pioneering oat milk startups from New Zealand, have merged under a new entity, Good & Humble. The merger aims to build scale, drive innovation, support New Zealand’s oat growers, ...

Clean Skin Club, a first-of-its-kind brand at the intersection of skincare and hygiene, announces today the closing of its investment round led by premier investors Astō Consumer Partners and ...

France's Faircraft, a cultivated leather startup based in Paris, announces it has raised €15 million to expand its team and ...

Karin Ridgers, the founder of MAD Promotions, has received the Best Vegan PR Business Award at vegan charity Viva!'s 30th ...

Beyond Meat and Wendy's Georgia announce the launch of a new plant-based meat burger --- the Wendy's Plant Burger --- in all ...

Bel Group has partnered with agro-industrial group Avril, probiotic manufacturer Lallemand, and agri-food service provider ...

Studies indicate that Generation Alpha is deeply motivated by a sense of purpose, surpassing Generation Z in its ...

Renegade Foods, a Bay Area company specializing in plant-based meats, has announced the addition of three new products to its ...

Mintec by Expana, a global price reporting agency and market intelligence company, has released its Plant-Based Protein ...