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1 天
South Korean companies, foodies bet on sugar substitute allulose
But health experts warn that more research is needed into the long-term health effects of allulose. Read more at straitstimes ...
1 天
South Korean companies and foodies bet on sugar substitute allulose
South Korea has become a top testing ground for the sweetener allulose, a potential rival to sugar substitutes like stevia ...
Tasting Table on MSN
1 天
9 Mistakes You're Making When Eating At A Korean BBQ Restaurant
Korean barbecue can be a fun and immersive dining experience. An expert shares some of the mistakes you may be making when ...
Asia One
13 天
Korean fast-food chain Lotteria to open first Singapore outlet next year
If you love burgers from Lotteria, here's some exciting news for you. South Korea's leading burger chain will be coming to ...
2 天
Local food festivals enjoy unexpected popularity as snacks go viral
Local festivals in Korea on the theme of bunsik, Korean light meals and snacks, are enjoying unprecedented success, drawing ...
San Diego Reader
1 天
Egglet griddles up sweet Korean street toast
Breakfast sandwiches have a surprisingly global history, beginning with the lardy egg sandwich 19th Century factory workers ...
The Oaklandside on MSN
3 小时
Cafenated revives former Red Bay coffee box, and more Korean fried chicken arrives in Oakland
After what felt like a steady trickle of departures over at the Hive in Uptown Oakland, some good news: Cafenated, a Berkeley ...
10 天
south jeolla province's "frozen gimbap" is entering the u.s. for theagri-food exports ...
Anchor] Agricultural food in Jeollanam-do is speeding up its efforts to target the U.S. market.This time, 500 million won was ...
6 天
on MSN
Pocha 93 shares lesser-known side of Korean food culture | Review
From the family behind old Mills 50 favorite, Shin Jung, a west side haunt repping Korean street food and soju-based craft sips.
8 天
November 1st is "Eating Korean Beef"...Starting today, a large-scale discount event for ...
The Ministry of Agriculture, Food and Rural Affairs will hold a "Sophrise Korean Beef Sale" event from today (30th) to the 8th of next month with Nonghyup and ...
The Express Tribune
2 天
Food trends impacting the CPG innovation
Food trends are evolving towards borderless innovations, impacting how consumers prep, enjoy, and relate to food.
13 天
Dynamic stew, bear tang: Seoul on drive to correct badly translated food menus
"Accurate naming is vital for introducing our cuisine to the world," said an official. Read more at straitstimes.com.
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