Andrew Barklem (centre), World Dumpling Champion 2024 (Image: Nick Butcher) The 2024 theme was roots and shoots, with entrants encouraged to use earthy ingredients like parsnip, celeriac and onion.
If you love dumplings of all shapes, sizes and ethnicities as much as I do, Visit St. Paul has a project for you! The Dumpling Passport encourages diners to visit 33 St. Paul restaurants that offer ...