Neither tea is outright superior; both offer unique health advantages. Green tea has more potent antioxidants, while black ...

Catechins present in tea (green, white, and black) are well-known for their antioxidant qualities. Catechins have been ...

Green tea has become the go-to beverage for people who want to lose weight, improve gut health, and be healthy in general.

These catechins shield the skin from UV radiation damage and alleviate inflammation, making green tea a natural remedy for ...

To help alleviate this, researchers have developed a mucoadhesive film using xyloglucan and antioxidant-rich green tea extract containing catechins. With its strong adhesive properties ...