Our yogurt pancakes have a special ingredient that makes them extra fluffy. That's right; it's the yogurt, and it reacts with other ingredients to create pancakes that are unusually light and airy, ...

But there's one ingredient you can use instead that might already be in your fridge. To make sure your pancakes are fluffed to perfection, you may just need to add a little yogurt. Yogurt is slightly ...

News 13 brings you a segment focused on health and fitness on News 13 Midday every Wednesday called “Wellness Wednesday”.

These savory cottage cheese pancakes with sauteed cabbage put a new spin on breakfast for dinner. Enhanced with browned onion ...

Using a thin spatula, carefully flip the pancake and cook the other side for 1-2 minutes. Transfer to a dish and keep warm. Place the hung yogurt in a grinder, add in the garlic cloves, salt and ...

I’ll usually blend a peanut butter smoothie or dig into a bowl of Greek yogurt with granola. But those dishes can get kind of ...

After just a couple of minutes in the skillet, the pancakes come out golden brown, with crisped edges, ready for a dollop of creamy yogurt and a sprinkle of dill. They make for a quick ...

Eggs cooked like pancakes, filled with a yogurt-coriander mix and rolled. Pour 1/4 of the egg mixture, turn around to cover base of dish, cover, and cook at HI for 1 minute. 6. Pass a knife under it ...