Cauliflower is a cruciferous vegetable ... In this recipe, we’ve used yellow curry powder that’s available in most grocery ...

Cauliflower: As written ... The curry powder and turmeric are what gives this dish the yellow hue. Yes, you absolutely can! Allow the curry to cool completely and you can freeze for up to 2 ...

Serve the curry with the 'rice'. For a 400-calorie version of this curry, replace the cauliflower 'rice' with 40g/1½oz dried basmati rice (cooked according to the manufacturer’s instructions).

Line a baking sheet with foil and preheat your oven to 425 degrees. Slice your half-head of cauliflower into pieces no larger ...

This vegan chickpea and cauliflower curry really is faster to make than ordering a takeaway, and it’s bursting with flavour and richness from the coconut milk. The flavours will improve ...