It's a pleasure to drink and a breeze to craft at home. Follow this Whiskey Sour recipe and join the happy crowd of Whiskey Sour fans. The Whiskey Sour is a bit of an anomaly. It's a sour drink ...

If you imagined a whiskey sour, you're spot on. This timeless cocktail has been a bar favorite for ages and we have the ...

The ageing process helps to accentuate each single-malt whisky's individual characteristics. A blended whisky, conversely, is a mix of some mature malts, along with some very young grain whisky.

In this simple yet sophisticated recipe, carrots are simmered in a glaze of bourbon, butter, and brown sugar and tossed with ...

Drop the remaining stuffing mix into the slow cooker. Pour in the whisky (or orange juice), sprinkle over the sugar and cover with the lid. Cook on low for 4-4 1/2 hours or on high for 2-2 1/2 hours.

Perhaps you’re in the mood for something a little more adventurous besides just a straight whisky on Burns Night, which is ...

In this recipe, the ancient grain pearl barley gets spiked with whisky and pairs beautifully with the flavour of smoked chicken. The warm salad combined with the crunch of sprouts, cucumber and ...