Mix well until combined ... cake batter thoroughly. For the whipped chocolate ganache you'll need: Ganache, 1kg dark chocolate cut into chunks and 250ml heavy cream Place the chocolate into ...

Whipped cream and egg whites can both be used to make chocolate mousse, but which is the best choice? To find out, we asked ...

If you are looking for an easy, sweet way to elevate your desserts, whipped cream is almost always the answer. Making whipped ...

Meanwhile, put the chocolate and butter in a large bowl. Add 6 tablespoons water to the sugar in a small saucepan, and bring to boil. Once boiling, pour over the chocolate-and-butter mixture ...