This recipe combines the best of both worlds to make a hybrid between baked macaroni and cheese and creamy corn pudding casserole ... of water to a boil, then add 2 tablespoons salt.
In a large bowl, add your cans of corn, cornbread mix, sour cream, melted butter and egg. Mix until just combined and pour into a small casserole dish or a 10-inch cast iron skillet. Place in your ...