The cobs are ready to be harvested about 20 ... a twisting motion of the wrist to snap the cob off the stalk. Only harvest as many ears of corn as you can eat or process in a day.
The exception to this color rule is the bottom of the corn, where it's been snapped off the stalk; that area will ... an ear ...
Stalk rots are one of the most significant set of diseases on corn. These diseases are insidious, and often growers are unaware of their effects until harvest. Low levels of stalk rot occur in nearly ...