The Porterhouse steak has something of a burly reputation. Known for its massive size, meaty flavor, and ability to conquer ...

We've all been there. Ordering a steak at a restaurant comes with chef and waiter recommendations to answer questions (which seemingly infuses diners with expert knowledge about steaks, strips ...

The porterhouse is that beautiful cut of meat with a large, T-shaped bone in the middle—the larger side represents the strip loin and the smaller side is a portion from the tenderloin.