Gijón and Asturias' gastronomy is considered one of the best in Spain. A must-try classic is fabada asturiana, a stew made of ...

Regardless of how the grapes are purchased, eating them at midnight on Nochevieja is key to celebrating in Spain. Celebrants need to eat the grapes before the clock chimes 12:01 a.m., and if ...

If you find that your stomach is rumbling before it's time to eat, follow the Valencians to one of the many tapas bars located throughout the city. Valencia is the birthplace of one of Spain's ...

Note that Madrileños eat a late, large lunch ... Visitors should not leave Spain without sampling the jamón Iberico, as it is considered by food experts to be some of the best ham in the ...