Okra is a fast-growing crop that can provide a bounty of pods throughout the summer and fall to fulfil your culinary desires. Young and tender okra pods are a delicacy, though okra must be ...

Okra water with lemon is a powerful morning drink packed with health benefits. Who knew a simple drink could do so much for ...

Perfectly cooked okra starts with choosing the freshest pods at the grocery store. There are a few visual cues to look for when you peruse the mounds of raw okra in the vegetable section.

Making okra water is easy since all you need is water and the okra pods. The pods are sliced and soaked overnight in water. Afterwards, the pods are removed and the liquid is ready for consumption.

we have to keep frozen okra in stock. They have to have it!” At Reeves Family Farm, the long, green pods—also known as lady’s-fingers—grow from early June to about the end of October ...

If possible, choose smaller okra pods, because the older ones are tougher and need longer to cook. This is a fast and easy dish to prepare. It takes less than 10 minutes to cut up the ingredients ...