Nem rán (fried spring rolls), also known as chả giò in southern Vietnam, is the only Vietnamese dish to make it onto Taste Atlas’s recently published list of the 100 best fried dishes in the world, ...

I’m never without Vietnamese wrappers in the larder for making ... fungus, spring onions and coriander, but you can put all sorts of seasonal shredded vegetables in these rolls.

I learned how to make Vietnamese spring rolls from a friend who grew up in Saigon. Paul's recipe used the meat from fresh crabs - he wouldn't even consider using the canned stuff. Picking the meat ...

About Vietnamese Cold Spring Rolls Recipe: Stuffed with loads of vegetables and shrimps these cold spring rolls are best served with a chilly sauce and peanuts dip. Serve it as snacks at a dinner ...