If you’ve ever eaten a carrot slaw or carrot salad, then you’ve likely experienced “julienned” carrots. Julienne, a thin ... then peel it with a vegetable peeler. This step guarantees that it is clean ...

One of the most popular cutting techniques in Chinese cooking is the julienne ... are also known as veggie matchsticks thanks to their thin and even appearance. Any sort of vegetable can be julienned, ...

Ingredients in Mixed Vegetable Salad Recipe: A bow full of cabbage, tomatoes and carrots tossed with a delicious dressing of yogurt, honey, salt and pepper. A cool summer kind of salad recipe that ...

First, julienne the vegetables. Peel and cut the carrot, celery, turnip and leek into very thin strips. Heat the broth, season with salt and freshly ground black pepper. Add the julienne ...