About Vegetable Fried Rice Recipe | Rice Recipe: A great way to use some leftover steamed rice! Easy, quick and delicious fried rice recipe that kids and adults would love alike. Nutritious veggies ...

Boil the rice with 1 tsp salt and 1 Tbsp oil, till 'bite-like'. Drain and rinse under cold water. Add the Soya sauce, vinegar and chilli sauce, mix well and add the rice. 7. Stir till rice and ...

Set aside. Return the skillet to the burner and add the oil. Heat to medium high and add the onion and garlic. Cook, stirring occasionally, until onion is softened. Stir in the rice, vegetables, and ...

400g veggie mince 400g canned tomatoes, finely chopped 2 onions, chopped 4 cloves of garlic, finely chopped 100ml water 1 tbsp. olive oil 1 tbsp. tomato puree Season with salt and pepper 800g of ...

Add the rice and stir fry for 2–3 minutes, or until hot through. Stir in the peas and cook for 1 minute. Beat the eggs and soy sauce together using a fork. Add the egg mixture to the rice and ...

Shanghainese pork chop and vegetable rice is an all-in-one dish: you get everything you need on a plate (or in a bowl) – carbs, vegetables and meat. I make the rice with as much vegetable as ...

You know one thing about fried rice? It’s that food that just carries everything inside—veggies and all the goodies. Picture ...

Cook 1 cup of rice in a rice cooker or on the stovetop, then let it cool. Chop 1 cup of mixed vegetables (carrots, peas, corn ...

Fry Sauce recipe offers a foolproof twist on a classic dish, combining bold Asian-inspired flavors with an effortless oven ...