It’s time to dust off your slow cooker and let these vegetarian recipes see you through autumn. Imagine finishing a busy day of work and not having to worry about what’s for dinner.
But while following plant-based eating may be better for us and the planet, it can take time and effort to consistently create interesting, nutritionally balanced vegetarian and vegan meals.
This week’s menu is full of heart-smart meals. The good news: You’ve already got a head start against heart disease by cooking most meals at home. Those who cook more meals at home are more ...