This gorgeous David Tanis spread stars a sweet-tart radicchio salad, and a cheesy polenta bake with herby mushrooms.

This trio of vegan hors d’oeuvres is simple, satisfying and appealing to guests with a wide variety of food preferences.

New York is known for offering a wide array of cuisines and culinary innovation, but a new restaurant opening takes the ...

I'm vegan, but the rest of my family isn't. Getting one meal on the table can be a challenge, but I've found some go-to ...

From vision to vegan, check out how The Lemon Tree veganized its entire Mediterranean-style menu and built a loyal following!

In a world increasingly fascinated by food choices, South Africa's fast-food chains are responding to the demand for ...

ONE of the most banging things about Bonfire Night is the food. And this is one feast that doesn’t cost a fortune. Guy Fawkes ...

A long-time healthy go-to in Naples nabs a competitive spot on Yelp's ranking of America's favorite 100 vegan restaurants.

Iconic bakery chain Greggs has revealed its much-anticipated Christmas menu 2024, which includes the return of the Vegan ...

Perhaps no city in the U.S. has the abundance and demand for vegan cuisine like Los Angeles. So it’s probably not surprising to see that the top-ranked vegan restaurant in the entire country ...

The National Trust has voted through a vegan overhaul of its cafes despite a backlash among its members over the adoption of ...

PlantX’s roller-coaster journey in Chicago will end this weekend as the grocery store turned vegan food hall has announced ...