For a warming one-pot meal you can’t do better than this healthy chicken and sweet potato curry. It’s easy to make, low in fat and packed with veggies. Each serving provides 288 kcal ...
5. Add diced potatoes to the masala. Season with salt as required. Mix very well. Pour 2 cups water and mix again. 6. Cover the pan with its lid and let it cook. The curry will thicken slightly by the ...
A simple weeknight curry of potatoes with protein-packed edamame. This dry-style curry is similar to Bombay potatoes with the usual ginger, chilli, mustard seeds and turmeric. Enjoy with roti ...
Add the beef and vegetable mixture to the potatoes, sprinkle in 1 tsp of salt ... Taste the croquette mixture and mix in more curry powder and/or, salt if needed. Form the mixture into 16 to ...
Curried potato and carrot with flatbread ... Add the mustard seeds and curry leaves. Cook for 30 seconds before adding the diced onion and fry for 2-3 minutes, stirring frequently, until softened.
One of these is Jamie Oliver's sweet potato and chickpea curry, featuring not one but five portions of vegetables or pulses. This recipe combines fresh veggies, wholesome legumes, alongside trusty ...