About Vegetable Fried Rice Recipe | Rice Recipe: A great way to use some leftover steamed rice! Easy, quick and delicious fried rice recipe that kids and adults would love alike. Nutritious veggies ...

Boil the rice with 1 tsp salt and 1 Tbsp oil, till 'bite-like'. Drain and rinse under cold water. Add the Soya sauce, vinegar and chilli sauce, mix well and add the rice. 7. Stir till rice and ...

If you are vegetarian/vegan, check to make sure the ... After dividing the fried rice between two plates or bowls, top each portion with an egg, so the diners can break the yolk, then mix it ...

Set aside. Return the skillet to the burner and add the oil. Heat to medium high and add the onion and garlic. Cook, stirring occasionally, until onion is softened. Stir in the rice, vegetables, and ...

if you’re a vegetarian, substitute firm tofu for the meat or seafood (soft tofu will exude too much water). I rarely use soy sauce in fried rice, preferring to season it only with salt.

Add the rice and stir fry for 2–3 minutes, or until hot through. Stir in the peas and cook for 1 minute. Beat the eggs and soy sauce together using a fork. Add the egg mixture to the rice and ...

In India, fried rice takes on a unique twist with vibrant spices and local vegetables. If you want to celebrate this day with ...

Simply buttery and delicious, this Vegetarian Rice Pilaf is the perfect ... If you’re looking to level up the usual veggie fried rice, this recipe is for you. This rice dish has subtle, but ...

An easy vegan stir-fry that will get you through the ... For the marinated tofu, combine all the marinade ingredients, except the vegetable oil, in a bowl and mix well. Add the tofu, coat in ...